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SPORTS NUTRITION
DEPARTMENT OF FOOD, NUTRITION,
DIETETICS AND HEALTH
College of Health and
Human Sciences
OUR PROGRAM
The sports nutrition program focuses on the application of nutrition principles as POTENTIAL CAREER
they relate to sport and human performance. Students will explore how nutrition SETTINGS
impacts performance. Graduates will be prepared for careers including sports Sports Teams
nutrition, personal training or work in the fitness industry, including product Consulting Firms
development and research. Students may choose to supplement their academic
training with national certification in a specific area including personal trainer, Gyms and Fitness Centers
strength and conditioning coach or health coach. Academic plans may also be made Athletic and Health Clubs
for a student to pursue the path to become a Sports Dietitian. Recreation and Leisure
Food Industry
PROGRAM HIGHLIGHTS Wellness Centers
Undergraduate research opportunities Education abroad opportunities in Public and Private Clinics
Guatemala and around the world Dedicated student organizations for specific Entrepreneur
health professions Health professions specific career networking opportunities
Select professional courses available online *Some careers require additional education
Contact us:
College of Health and Human Sciences
785-532-5500 fndh@k-state.edu
hhs.k-state.edu/fndh
Schedule a visit:
K-State Admissions
785-532-1521 K-state@K-state.edu
k-state.edu/admissions/visit
@KStateHHS @KStateHHS @KStateHHS
BACHELOR OF SCIENCE IN SPORTS NUTRITION
SPORTS NUTRITION
Sample course sequence guide
Fall Spring
Expository Writing 1 General Psychology
General Chemistry & Lab Principles of Biology
Basic Nutrition Principles of Macroeconomics
College Algebra Public Speaking I
Biobehavioral Basis of Physical Activity Introduction to Nutrition & Health
1 Professions
Introduction to Well-being
Community Well-being
17 hours 16 hours
Fall Spring
Anatomy & Physiology Physiology of Exercise
Chemistry II Expository Writing II
Social Well-being Organic Chemistry
Financial Well-being Human Nutrition
Humanities Elective Physical Well-being
2 Career Well-being
16 hours 14 hours
Fall Spring
Research Methods Nutritional Assessment
Science of Food Life Span Nutrition
Introduction to Statistics Sport & Exercise Psychology
FNDH Upper-Level Elective General Biochemistry
Humanities Elective 3 FNDH Upper-Level Elective
16 hours 13-15 hours
Fall Spring
Clinical Nutrition I Nutrient Metabolism
Sports Nutrition Unrestricted Elective
Principles of Exercise Training Unrestricted Elective
Unrestricted Elective Unrestricted Elective
Unrestricted Elective 4 Unrestricted Elective
13 hours 15 hours
120 hours are required for degree completion. The College of Health and Human Sciences requires a “C” or higher in Professional Studies courses. The K-State-8
requirements are automatically calculated through this program of study.
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