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FAMINE FOODS IN EASTERN REGIONS
OF THE SUDAN
SD9800009
By
Ba.da.wi Ibrahim Aimed
B.Sc, Agric, Honours
(1991)
A Thesis
Submitted In Partial Fulfillment of The
Requirements For The Degree Of Master
Of Science (Agric)
Department of Biochemistry
and Soil Sciences
Faculty of Agriculture
University Of Khartoum
January, 1995
29.39
We regret that
some of the pages
in this report may
not be up to the
proper legibility
standards, even
though the best
possible copy was
used for scanning
To the. {,ood ZnAccuJie. pe.opte. oi Sudan,
e.4pe.c4.a.JLJLy the. vX.ct4.m4 06 dn.ou.ght,
and van.
TABLE OF CONTENTS
Page
LIST OF TABLES i
LIST OF FIGURES H
ACKNOWLEDGEMENTS ///
ARABIC ABSTRACT i v
ENGLISH ABSTRACT vi
CHAPTER ONE:
1. Introduction 1
CHAPTER TW:
2. Literature Review 7
2.1 Famine 7
2.2 Famine in Sudan 9
2.3 Famine relief in Sudan 12
2.4 Famine in Eastern States 13
2.5 Nutritional status during famine 14
2.6 Famine foods in Eastern States 16
2.6.1 Echinochloa cpjpnum (Difra) .* 10
2.6.1.1 Botanical description 19
2.6.1.2 Literature review and usage in Sudan . 19
2.6.2 Sorghum Sudanese (Adar) 20
2.6.2.1 Botanical description 20
2.6.2.2 Literature review and usage in Sudan 20
2.6.3 Zizphus spina christi (Nabag) 20
2.6.3.1 Botanical description 20
2.6.3.2 Literature review and usage in Sudan .... 21
2.6.4 Balanites aegyptiaca (Laloub) 22
2.6.4.1 Botanical description 22
2.6.4.2 Literature review'and usage in Sudan 22
2.6.5 Hyphaene thebaica (Doum) 23
2.6.5.1 Botanical description 23
2.6.5.2 Literature review and usage in Sudan 23
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