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Parenteral nutrition: which formula?
Dr Alison Culkin
Research Dietitian
St Mark’s Hospital
Parenteral nutrition solutions
Multi-chamber bags
Developed in response to NHS demands to:
• Reduce PN compounding time
• Reduce pressure on capacity limits
• Access to products with pre-defined stability
limits for additions
Why needed?
• Reduction in the investment of aseptic units
resulting in rationalisation of products that can
be produced
BPNG (2008) Position Statement on the use of multi-chamber parenteral nutrition bags for use in adult patients
Types of parenteral nutrition
Multi-chamber bags Compounded bags
• Licensed • Unlicensed
• Good stability • Stability needs assessing
• Ready to use • Need to be
• Room temperature compounded
storage • Need refrigeration
• Are not nutritionally • Are nutritionally
complete complete
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