298x Filetype PPTX File size 0.07 MB Source: www.csus.edu
Announcements
• Set 1 Lab Reports
– hand back
• Set 2 Lab Reports
– Due 4/10
• Final Exam – April 15th
• Future Mondays (after 4/15)
– Set 3 Presentation – 4/29
– 4/22 and other Mondays
• can’t start lab at 5:00 in Sequoia 538 (Chem 125
conflict)
• can run lab from 5:30 to 9:00 or
• 5:30 to 8:30 plus Wed from 5:00 to 8:00 or
• first 30 min of lab in Sequoia 540
Labs – More Details
• Set 2 Lab Reports
– Real sample analysis will count for at most
25% of points (less for HPLC lab)
• Set 3 Labs
– We have tristearin and tripalmitin that can be
used as recovery standards
– We also have old linoleic (C18:2) and linolenic
(C18:3) acid standards that can be used as
qualitative standards (these standards
decompose easily)
– These are in 540 freezer
– You should be deciding on your “real” sample
soon and let me know what other equipment or
standards you will need
Labs – More Details
• Set 3 Labs – cont.
– Tentative presentation and paper due dates
– Presentation 4/29 (1 week after finishing lab)
– Paper due 5/6
– Presentation should be focused on your sample
of interest and should include some literature
research (why is this sample of interest and
what analysis has been done previously)
Labs – More Details
• Term Project
– You should figure out what you plan to do
before next Monday
– Two options:
• isolation of significant ingredient from household
product (best for 5 to 50% that ingredient)
• use of “new” equipment for analysis of compound
from sample (e.g. use of HPLC-fluorescence detection
for capsaicin in chile samples or analysis of caffeine
in a beverage by SPME-GC-NPD)
– I will have a sign up
• limit to number of students using particular
equipment for bulk of work (not a problem for
isolation projects)
• only 1 student per household sample/ingredient
• you may want to have a back-up compound/plan
Final Exam - Review
• Example posted on-line
• 15% of total grade
• Can use lab notebook and notes from lab
lecture (including slide)
• What to know – from 1/28 lecture
– Understand goals of method optimization and
measures of how well that is accomplished
– Basic safety rules
– How to transfer data (raw, chromatograms,
and software table data) to Excel
– Steps to turning on and off HPLCs and GCs
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